“Argentine Inspired. American Made.”
These are the legendary grills of Charles Eisendrath. Made of Illinois steel and called the “next level machines” by Wall Street Journal, these grills have long been an essential part of top American restaurants. We at NapaGrill don’t want to do without this hellishly hot piece either. Fired with Quebracho Colorado coal and local beech wood, the model “Inferno” guarantees a taste experience you will never want to miss again with your meat.